Archive for the ‘Things to do’ Category

Whale Watching in Cowichan Bay

Jan coming to visit from Ontario

Taking the ferry to Salt Spring Island

Salt Spring Island is a simple day trip from the Island Estuary – a 20 minute ride will get you to the ferry which is another 20 minute crossing.  Janice (Lynda’s sister) and her friend Shelley came for a mini-vacation and explored some of the beautiful islands to visit wineries, artisans, markets and hiking trails.

Getting geared up for whale watching

Eco Adventure Tours is a great place to take a whale watching tour aboard a zodiac.  We were so fortunate to see over 50 orca whales on our trip.  They are absolutely magnificent to observe as they swim, play, tail and breach.   After our adventure, we were ready for a simple meal of roasted tomato and garlic bruschetta, potato salad and Lynda’s famous Greek Ribs.  Rumour has it she beat out her long time opponent John Thompson from St. John’s Newfoundland!!

Spare Rib Cook Off

Spare Rib Cook Off

A birthday jump at Wildplay

What do you do on your birthday that you haven’t done before?!!  Well, for me, I decided that a bungee jump off a bridge at 150 ft. was in order.  Why not?!!  Here I am getting “prepped” for the event.  Should I or should’nt I????

Getting ready for a bungee

Up on the bridge

In retrospect, the trick is not to think too long and hard about the decision.  Hey – you are on the bridge, your legs are tied, spectators are waiting, so it really does become a “no-brainer”. JUMP, JUMP, JUMP!!!!!!!!

Going for it

Going for it

Island Estuary and Sea Kayaking

The Island Estuary is the ideal place to begin your adventure with Sealegs Kayaking at Transfer Beach in Ladysmith as we are 5 minutes away from the launch point.  These trips range from hourly rentals to 5 days – we can accommodate all of your needs and arrange for transportation to the beach and are also happy to store your gear for the duration of your trip. We are 5 minutes away from Transfer Beach.

This is a great way to end a fantastic sea kayak trip.

After completing a 3 day kayaking trip with Sealegs Kayaking, Melissa and Fabio enjoyed a great meal on the deck overlooking the Island Estuary as they parlayed their adventures to us over a glass of wine. 

On a Sealegs Guided Trip
On a guided Sealegs kayak trip

Dr/Chef in training, the Ladysmith intern program

Doctor by Day – Chef by Night!!!  Kari is doing her medical internship at the Island Estuary and what better way to relax than by making Pad Thai.  Perhaps she will share the leftovers with the clinic doctors?!!

Cooking pad thai

Cooking up Pad Thai in the island estuary

It is a rough life but someone has to do it.

Kari's Creation - Pad Thai on the outside deck at the Island Estuary

Artists Grant Leier and Nixie Barton join us for dinner at the Island Estuary

We had the priviledge of hosting artists Grant Leier and Nixie Barton along with our friends Barb and Allan from Calgary and Tiffany (our medical student) for an evening of fun and food.  We enjoyed local lamb from Hollyview Farm and local veg from our surrounding producers.

Visit Grant and Nixie at the Barton/Leier Gallery along the Artisan Loop in Cedar/Yellowpoint.  They also have a new gallery in downtown Nanaimo.  Their website is www.bartonandleiergallery.com

Eric Pateman of Edible BC enjoying breakfast at the Island Estuary


Edible BC Founder/President Eric Pateman enjoys breakfast at the Island Estuary with two other guests as they prepare to embark on a gourmet culinary sea kayaking tour with Sealegs Kayaking in Ladysmith, BC.    We are minutes from Transfer Beach and Sealegs Kayaking, making the Island Estuary an ideal place to enjoy an evening and morning prior to the adventure and a couple of days after the tour.
Visit www.sealegskayaking.com for more information on this package as well as other kayaking adventures they offer.

Eric at the end of a successful sea kayak trip. The two guests staying with said the food was exceptional and the quality of the guiding was excellent.

Or visit www.ediblebc.com for more information.

Edible British Columbia is Canada’s largest culinary tourism operator and provides the food lover with the best information and events to experience the province’s booming culinary scene. Whether you are a local, a visitor, a corporate client, an event planner or someone just looking for a unique and personalized culinary experience, Edible BC is sure to have what you are looking for.

Our mission is simple – to introduce the public to BC’s culinary artisans

With a multitude of special events and services, Edible BC is sure to be able to help even the most discrimating food lover, with everything from Chef Guided Market Tours, to our personalized Culinary Concierge Service, there is something for every taste and every budget.

Edible British Columbia – Sightseeing for your tastebuds

Local Art Show exchange with Ladysmith Artists and Japanese Artists

Art Jam – Pacific Rim Connection

“Opening Gala Evening” – July 09, 2010 at the Ladysmith Waterfront Gallery

Ladysmith Waterfront Gallery

Standing in front of their Art is from left to right:

Luke Marston(Ladysmith), Suzuki Toshiithi (Japan), Japanese Samisen Players (Japan), Sugimoto Hiroshi (Japan) John Marston (Ladysmith) and Jason Grondin (Victoria).

Art Jam continues at the Gallery until July 23rd, 2010.

Luke Marston is a Coast Salish artist from Ladysmith who, like his brother John, trained with Simon Charlie and at the Royal British Columbia Museum carving shed. Represented by Victoria’s Alcheringa Gallery, his work has been exhibited in Japan at the Canadian Embassy, in America and at Vancouver’s Inuit Gallery. Luke was an integral part of Art Jam 2008 in Ome, Japan where his skills as singer and dancer drew acclaim. Since returning he has created a pole for the Lieutenant Governor of British Columbia and a bent-wood box now travelling the country as the focal point of the reconciliation commission addressing the wrongs of the residential schools in Canada. Recently, Luke carved panels for the First Nations House at the University of Victoria.

Suzuki Toshiichi received his Master’s Degree in pottery from the Graduate School of the Tokyo National University of Fine Arts and Music in 1990. In addition to a prestigious exhibiting career in Japan, his pottery is included in the permanent collection of the Yixing Ceramics Museum in China. Presently he is an instructor at Meisei University, Joshibi University of Art and Design and Yokohama College of Art and Design. Though youthful and ebullient himself, Suzuki’s ceramics are typically created in a deceptively modest kohiki style. Simple forms and neutral monochrome glazes are subtly crafted to enhance the look of food. Their wabi-sabi presence is constantly at play in the pleasure of using this elegant ware.

Kineya is a duo of world-class performers on the three-stringed Japanese instrument called the samisen. Kineya is coming to Canada to perform Japanese ballads of the type called nagauta.

Sugimoto Hiroshi received a master’s degree in painting from the Tokyo National University of the Arts in 1977. He is noted for his paintings on sliding doors, walls and ceilings in significant buildings such as the Izumo Shrine (Osaka), Seigan-ji and Jizo-In Temples (Tokyo). His smaller paintings on fans, panels and folding screens involve ink, nihonga colours, gold leaf, metallic powders and collage. Sugimoto first exhibited at the Art Gallery of Greater Victoria in 2004 and has returned annually to further his concept of Art Jam, a cultural exchange among artists. It is no exaggeration to say that Sugimoto is the guiding force behind the Art Jam movement.

John Marston began carving at the age of eight under the guidance of his parents and master Coast Salish carver Simon Charlie. With his brother Luke he worked in the carving shed at the Royal British Columbia Museum for a number of years. In 2005 Marston accompanied Elaine Monds of Alcheringa Gallery to Papua New Guinea where he was profoundly influenced by the carvers still working in the hunter-gatherer tradition and was the subject of a widely-broadcast film, Thunderbird and Crocodile. In 2008 Marston, with his brother Luke, was invited to take part in Art Jam 2008 in Ome, Japan where they lived with Buddhist carver Ito Kojiro for three weeks. Their work was part of an exhibition in the Prince Takamado Gallery of the Embassy of Canada in Tokyo. Two half-hour films documenting their participation in this event were made by a Canadian film crew. Marston was recently honoured with a British Columbia Creative Achievement Award for Aboriginal Art.

Jason Grondin paints pure abstracts which relate to the patterns of energy that make up our universe. In 2009 Grondin participated in the annual art event Ome Art Jam, showing in the Ome City Art Museum in, Japan. His style of painting was the subject of his workshop “Spontaneity Art: Drip Paintings and Watercolour” which he presented when he attended. Grondin was one of the founders of the Collective Works Gallery, a non-profit artist-run gallery in Victoria, in 2008. Since 2009 he has been the curator of that gallery.

Birthday Celebration in Ladysmith

When we recommend places to go and eat – it is because we actually go there!!!and we always have good food here.

Our friend Tom was in town to celebrate his birthday (we won’t spill the beans Tom… he might be over ??? now).  And it was also Teresa’s birthday the next day, so we did a two for one!!  We celebrated these joyous occaisons at Transfer Beach Grill in Ladysmith, with Chef George cooking up a tremendous meal as he always does.

Ted and I shared the seafood platter and the others had fresh halibut, calamari and spot prawns.  Amazing as per usual.

We recommend Transfer Beach Grill to all our guests when they visit our Island Estuary Bed and Breakfast and everyone comes home with rave reviews!!

Seaplane to Ladysmith

There are a few options to get to Ladysmith and a seaplane is an interesting alternative. Vancouver is just a hop, skip and a jump over the pond. Most folks will drive here and catch a ferry ride across to Vancouver Island. For international travellers that want to start on the island – catching a seaplane is an alternative method to get to the island.  Nanaimo is just 20 minutes drive away and we can often come and pick folks up from the seaplane terminal.

This is also a good way to visit Vancouver for a short stay if you do not want to spend to much time on the ferry and Lynda did a skip across the pond to go and stay with some friends to celebrate a birthday. It is a good idea to take a camera along for the ride – even a cell phone works well. It is definitely a fun way to do a trip to Vancouver.

Going for a swing

My daughter Julia and I had a blast doing the Tandem King Swing at Wild Play in Nanaimo.  This adventure park is 15 minutes from our bed and breakfast and features a zip line, king swing, bungee jump (I’m doing that on my birthday this summer – why not??!!) and has a monkido course which is a series of obstacles challenging your stamina, strength and courage.

here we go

aaaahhhhhhhhhhhhhhh

After a fun day at the park, join us at the bed and breakfast for a fabulous dinner and chat about your adventures, followed by a morning of great locally roasted espresso, freshly baked scones, local fruits, eggs and conversation.  Call us and we can arrange a special trip/package to suit your needs.